Browse Curry Flame's Extensive Indian Food Selection
Curry Flame's menu is a carefully curated journey through authentic Indian cuisine, spanning classic curries, biryanis, tandoori dishes, and an array of chef specials. Every dish is crafted using precisely selected ingredients and spices, allowing our chefs to consistently deliver flavours that truly stand apart. Explore the full menu now and order online.
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appetisers
papadum
plain
£0.90
Popular
masala
£0.90
dip
mango chutney
£1.00
mango pickle
£1.00
lime pickle
£1.00
fresh onion salad
£1.00
mint sauce
£1.00
red sauce
£1.00
set meal (festive offer)
set meal - 1
£19.95
Onion Bhaji (St), Beef Tawa, Bombay Aloo, Naan
set meal - 2
£39.95
1 Mix Kebab (St), 1 Onion Bhaji (St), 1 Chicken Tikka Massala, 1 Lamb Madras, 1 Mushroom Bhaji, 1 Dall Samba, 1 Pilau Rice and 1 Naan
set meal - 3 (vegetable)
£16.95
Vegetable Samosa (St), Vegetable Bhuna, Aloo Gobi, Rice
starters
Popularsamosa (st)
Deep fried savoury pastries generally eaten as a snack in India make excellent appetisers.
vegetable
£3.95
Popular
chicken
£3.95
meat
£3.95
tikka (st)
Chunks of chicken breast or lamb marinated in exotic spice chargrilled in the tandoori oven.
chicken
£4.95
lamb
£4.95
kebab (st)
seekh
£4.95
The traditional seekh of lamb is mine with the instinct flavours of coriander, tomatoes, mint and spring onions creating an extraordinary plax of tastes.
mixed
£6.25
Chicken tikka, lamb tikka and seek kebab.
chaat puri (st)
aloo chaat
£5.25
chicken
£5.50
Pieces of chicken, spiced and cooked with chaat masala.
puri (st)
Juicy prawns or king prawns cooked in a bhuna sauce an presented on an indian pan cake.
prawn
£5.95
king prawn
£6.45
curry flame mix platter for 2 (st)
£10.95
Onion bhaji, vegetable spring roll, chicken kebab, lamb kebab.
chicken cheese balls (st)
£4.95
Chef's Recommended
coconut paste (st)
£4.50
Coconut Jaggery presented on a crispy pancake
tandoori chicken (st)
£4.75
The fire and spice of india-marinated in spiced yoghurt and chargrilled in the tandoori oven.
onion bhaji (st)
£4.25
Popular - Onions coated with gram flour batter deep fried to a crispy texture.
king prawn butterfly (st)
£5.50
Juicy prawns cooked in a bhuna sauce an presented on an indian pan cake.
chicken pakora (st)
£4.95
Pieces of chicken delicately spiced, coated in breadcrumbs and deep fried.
spicy garlic mushrooms (st)
£4.95
Sauteed mushrooms with garlic and spices.
chicken mom (st)
£5.45
Chef Recommended
kaliza fry (st)
£4.95
(Chicken Liver) starters marinated chicken liver deep fried than cooked in a chef special sauce.
ginger lamb chop (st)
£5.95
Prime lamb chops steeped in ginger flavour marinated and cooked in the tandoor. Served with fresh fried onion and fresh gunjar.
chilli paneer (st)
£4.95
Paneer with fried vegetables soya and chilli sauce.
fried chicken drumstick (st)
£5.50
chicken tikka roll (with nan) (st)
£7.45
broccoli bhajee (st)
£4.50
tandoori main dishes
Traditional and oriental method of barbeculing and baking over flaming charcoal an skewers, chicken, lamb and fish individually marinated in sauce with delicate herbs and different mixed of spices for a few hours before being cooked served with mixed green salad and tandoori mint yoghurt sauce.tandoori chicken (m)
half
£8.95
whole
£16.90
tikka (m)
chicken
£8.95
lamb
£8.95
shashlik (m)
chicken tikka
£9.95
Chicken lightly spiced and barbecued with tomatoes, onion rings and fresh green peppers.
lamb tikka
£10.25
Lean pieces of diced lamb, prepared as adobe.
paneer
£8.95
Grilled homemade Indian cheese with green peppers onions.
tandoori king prawn (m)
£14.95
King prawn marinated in herbs and selected spices and barbecued on the tandoori on a skewer.
tandoori mixed grill (m)
£14.95
An assortment of tandoori chicken, chicken tikka, lamb tikka, sheek kebab and bread.
salmon dillwala (m)
£12.95
Salmon delicately spiced grilled with onion, fresh peppers and coriander.
tandoori fish grill (m)
£14.95
King Prawn, salmon and telapia fish (All in one).
chef's specials
north indian garlic chilli
Chicken or lamb cooked with whole garlic, ginger, green chilli fresh coriander, spring onion, curry leaves and medium hot dish.
chicken
£10.50
lamb
£10.50
bengal flame
A hot curry, cooked with new potatoes in a special chilli sauce madras or vindaloo.
chicken
£10.50
lamb
£10.50
sugondha
Medium delicately flavoured with herbs and fresh coriander, spring onion, in a special prepared thick sauce.
chicken tikka
£10.50
lamb tikka
£10.50
tawa
Marinated beef, chicken or lamb grilled in the clay oven rich spices and mix herbs thick sauce.
chicken
£10.50
lamb
£10.50
haryali
Mix herbs medium hot and cooked wtih spinach green pepper green chilli, garlic ginger (is green dish).
chicken
£10.50
lamb
£10.50
crocodile tear
£10.50
Chunks of chicken breast matured in rich spicy marinade dill fennel, black pepper, honey and a trace of mustard oil then roasted in the tandoor with shallots and bell peppers finished with a sweet pineapple sauce.
beef nehari
£10.50
Medium delicately flavoured with ginger, garlic, curry, leaves, spring, onions, corianders, chickpeas, and on the top roasted red chilli.
drunken duck
£11.90
Crispy duck cooked in spices with fresh garlic, ginger, bell pepper, red chilli, coriander, chop onion, cooked in a chef's own homemade sauce and liqueur.
purple tiger
£12.90
Tiger parsi style of prawn masala using a combination of tiger king prawn's aubergines and green peppers.
sukka lamb
£10.50
(Dry Dish) Blended with south indian spices and herbs, garnished with peppers onion and bullet chilli.
chicken chom chom
£10.50
Cooked with cheese coriander spring onion and mix herbs.
king prawn kufta
£12.90
Very popular in Bangldesh. Cooked with ginger, garlic, spring onion, herbs and chef's special sacue.
lamb shank
£10.90
This is the chef's signature dish. Slow roasted tender shank served in a medium spice sauce with baby potatoes.
house specials
labadba
Smoky flavour, thickend with cream almon powder and methi leaves.
chicken
£9.95
lamb
£9.95
achari
Fairly hot with green chilli chopped pickle green pepper, tomao mix herbs sour and mouth watering.
chicken
£9.95
lamb
£9.95
makhani
An aromatic makhani dish mode with almonds and cashews cream and butter.
chicken
£9.95
lamb
£9.95
shatkora
(Citrus Fruits) Comes from the region of bangladesh giving a unique sour flavour.
chicken
£9.95
lamb
£9.95
pasanda
chicken
£9.95
lamb
£9.95
curry flame special
£11.50
Chicken, lamb and beef prepared with ginger, garlic, black pepper, cinnamon stick, garam masala, spring onion served in a rich thick sauce.
tandoori rezzala
£9.95
Stripped tandoori chicken mustard paste, balti paste, tomato puree, fenugreek and a touch of fresh cream with green chilli.
butter chicken
£9.95
Sweet and rice dish cooked in a spcial sauce of butter in chef's special secret recipe.
shakooti chicken
£9.95
Roasted coconut, mustard black pepper, red chilli and ginger.
kodu lamb
£9.95
(Pumpkin) A very popular dish in bangladesh prepared with garlic, spring onion, black pepper, cinnamon, green herbs and medium spiced.
special kala bhuna
£9.95
chef's recommended
shahi chicken jeera masala
£9.95
Fairly hot- chicken cooked in black pepper, mustard seed, cumin seed, coriander and spring onion.
kaliza fry josh
£9.95
Chicken liver- marinated with fresh garlic, ginger. Chilli and spring onion cooked in a homemade sauce.
classic curries
Popularkorma
Most suitable for beginners a delicate preparation of cream and spices producing a very mild but ruch creamy texture, a flavour paiable for every consitiuting.
chicken
£8.25
Popular
lamb
£8.50
chicken tikka
£8.95
lamb tikka
£8.95
prawn
£8.95
king prawn
£12.45
beef
£8.95
duck
£11.50
vegetable
£7.45
bhuna
A thoroughly garnished dish with onion, garlic, tomato and few selected spices extensively treated to provide a dish of medium strength, condensed but one of the tastiest.
chicken
£8.25
lamb
£8.50
chicken tikka
£8.95
lamb tikka
£8.95
prawn
£8.95
king prawn
£12.45
beef
£8.95
duck
£11.50
vegetable
£7.45
dupiaza
Medium dish, prepared with diced onions and peppers, seasoned in ginger coriander.
chicken
£8.25
lamb
£8.50
chicken tikka
£8.95
lamb tikka
£8.95
prawn
£8.95
king prawn
£12.45
beef
£8.95
duck
£11.50
vegetable
£7.45
rogan josh
The classic curry of kashmir, brasied in a concentrated broth and finished in a rich gravy of tomatoes and a mixed or spices that provide a taste of suitable flowy.
chicken
£8.25
lamb
£8.50
chicken tikka
£8.95
lamb tikka
£8.95
prawn
£8.95
king prawn
£12.45
beef
£8.95
duck
£11.50
vegetable
£7.45
saag
(Spinach) Cooked with delightfully simple green masala spinach, mint and spiced with green carmamoms-pepper coriander loves and cloves.
chicken
£8.25
lamb
£8.50
chicken tikka
£8.95
lamb tikka
£8.95
prawn
£8.95
king prawn
£12.45
beef
£8.95
duck
£11.50
vegetable
£7.45
madras
Another popular dish of southern Indian original a rich family hot taste, extensively prepared with garlic, chilli and tomato puree.
chicken
£8.25
Popular
lamb
£8.50
chicken tikka
£8.95
lamb tikka
£8.95
prawn
£8.95
king prawn
£12.45
beef
£8.95
duck
£11.50
vegetable
£7.45
vindaloo
(Very Hot) Related to the madras, but involving a greater use of fresh garlic, ginger and black pepper.
chicken
£8.25
lamb
£8.50
chicken tikka
£8.95
lamb tikka
£8.95
prawn
£8.95
king prawn
£12.45
beef
£8.95
duck
£11.50
vegetable
£7.45
malaya
A mild, sweet cooked with pineapple, ground and coconuts in a creamy.
chicken
£8.25
lamb
£8.50
chicken tikka
£8.95
lamb tikka
£8.95
prawn
£8.95
king prawn
£12.45
beef
£8.95
duck
£11.50
vegetable
£7.45
dhansak
Sweet and Sour with lentils.
chicken
£8.25
lamb
£8.50
chicken tikka
£8.95
lamb tikka
£8.95
prawn
£8.95
king prawn
£12.45
beef
£8.95
duck
£11.50
vegetable
£7.45
pathia
Garlic, onion, tomato, puree, red chilli and lemons are extensively used to give a hot.
chicken
£8.25
lamb
£8.50
chicken tikka
£8.95
lamb tikka
£8.95
prawn
£8.95
king prawn
£12.45
beef
£8.95
duck
£11.50
vegetable
£7.45
chana
Cooked with chickpeas medium hot.
chicken
£8.25
lamb
£8.50
chicken tikka
£8.95
lamb tikka
£8.95
prawn
£8.95
king prawn
£12.45
beef
£8.95
duck
£11.50
vegetable
£7.45
ceylon
Made with coconut fairly hot.
chicken
£8.25
lamb
£8.50
chicken tikka
£8.95
lamb tikka
£8.95
prawn
£8.95
king prawn
£12.45
beef
£8.95
duck
£11.50
vegetable
£7.45
methi
Cooked with fenugreek leaves in medium (hot spices).
chicken
£8.25
lamb
£8.50
chicken tikka
£8.95
lamb tikka
£8.95
prawn
£8.95
king prawn
£12.45
beef
£8.95
duck
£11.50
vegetable
£7.45
kashmiri
Mildly spiced with tomato puree and Kashmiri paste.
chicken
£8.25
lamb
£8.50
chicken tikka
£8.95
lamb tikka
£8.95
prawn
£8.95
king prawn
£12.45
beef
£8.95
duck
£11.50
vegetable
£7.45
moglay
Cooked with tomato, spring onions and lychees.
chicken
£8.25
lamb
£8.50
chicken tikka
£8.95
lamb tikka
£8.95
prawn
£8.95
king prawn
£12.45
beef
£8.95
duck
£11.50
vegetable
£7.45
fish dishes
jure king prawn
£13.45
(Dry dishes chef recommended)
fish bhuna
£10.95
(Tilapia)- Fresh Scottish salmon tikka marinated in coriander leaves, tomato and various, herbs and medium bhuna sauce.
biran mass (salmon)
£12.25
(Salmon)- Fish fillets cooked with garlic green chillies, tomato and fresh herbs in hot spicy sauce.
fish tikka mass (pangash)
£10.25
Chef?s Recommended
fish saagwala (tilapia)
£10.25
with spinach.
biryani dishes
Cental asian origin, these dishes are rich, very aromatic but mild, they consist of special saffron rice cooked together with chiken, lamb, prawn on vegetable in spice, served with vegetable curry to suit your taste.curry flame special biryani
£11.95
chicken biryani
£9.95
Popular
lamb biryani
£9.95
chicken tikka biryani
£10.95
lamb tikka biryani
£10.95
prawn biryani
£10.95
king prawn biryani
£13.95
beef biryani
£9.95
persian chicken biryani
£10.95
Tandoori chicken with egg.
mushroom biryani
£8.50
mixed vegetable biryani
£8.95
balti dishes
Cooked with ground garam masala ground coriander secret herbs and spices to suit every plate. It is medium in streangth and rich in flavour.chicken balti
£9.50
lamb balti
£9.50
chicken tikka balti
£10.50
lamb tikka balti
£10.50
prawn balti
£9.25
tandoori king prawn balti
£12.95
vegetable balti
£7.95
korai dishes
chicken korai
£9.50
lamb korai
£9.50
chicken tikka korai
£10.50
lamb tikka korai
£10.50
king prawn korai
£12.95
beef korai
£9.25
massala dishes
chicken tikka massala
£9.50
Popular
lamb tikka massala
£9.50
tandoori king prawn massala
£12.95
vegetable massala
£7.95
paneer tikka massala
£8.95
chicken tikka shashlik massala
£10.50
jalfrezi dishes
chicken jalfrezi
£9.50
lamb jalfrezi
£9.50
chicken tikka jalfrezi
£10.50
lamb tikka jalfrezi
£10.50
king prawn jalfrezi
£12.95
beef jalfrezi
£9.25
breads
naan
plain
£2.95
keema
£3.45
garlic
£3.45
Popular
peshwari
£3.45
Popular
cheese
£3.45
egg
£3.95
special
£3.95
(Keema cheese and garlic)
paratha
plain
£2.95
egg
£3.50
stuffed
£3.25
mogla
£3.50
tandoori roti
£2.95
chapati
£1.50
puree
£1.75
extras
raitha
onion
£2.95
cucumber
£2.95
portion of chips
£2.95
mixed green salad
£3.00
chips
£2.95
portion of cheese and chips
£3.95
variation of curry dishes
curry
chicken
£8.00
lamb
£8.25
vegetable
£7.45
dall
£7.50
bombay chicken
£8.90
Egg and potato
chicken phall
£8.50
fruit cocktail korma
£7.90
chicken garlic
£8.25
rice dishes
Popularwhite rice
£2.95
pilau rice
£3.35
egg pilau rice
£3.75
lime pilau rice
£3.75
onion fried rice
£3.75
garlic rice
£3.75
vegetable pilau rice
£3.75
mushroom pilau rice
£3.75
coconut rice
£3.95
special fried rice
£3.95
keema pilau rice
£3.95
vegetable side dishes
Popularaloo bhaji
£4.50
Potato
bombay aloo
£4.50
Spicy potatoes
aloo gobi
£4.50
Potato and cauliflower
nira mish
£4.50
Dry mixed vegetables
bhindi bhaji
£4.50
Ladies fingers
saag bhaji
£4.50
Spinach
saag aloo
£4.50
Potato and spinach
brinjal bhaji
£4.50
Aubergine
cauliflower bhaji
£4.50
mushroom bhaji
£4.50
tarka dall
£4.50
Lentils with fried garlic
dal masala
£4.50
Spicy lentils
aloo peas
£4.50
Potato and peas
green beans bhaji
£4.50
chana masala
£4.50
Chick peas
pumpkin bhaji
£4.50
Butternut sysquash
saag paneer
£4.50
Spinach and cheese
motor panir
£4.95
Peas and cheese
roast potato
£4.95
Chef's recommended
english dishes
omelette and chips
plain
£6.90
chicken
£8.50
chicken nuggets and chips
£8.50
fried chicken and chips
£8.50
fish and chips
£9.50
drinks
coca cola
£1.35
tango
£1.35
7 up
£1.35
diet coke
£1.35
dr pepper
£1.35
still water
£1.00
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